I had wanted to make cookies for Valentine's Day, but this month got so crazy I didn't have time to breathe, let alone bake. I barely had time to make these - made the dough one night and put it in the fridge, then baked and decorated the following night.
These turned out so tasty, though - well worth the wait and not worrying about things like dates. They're sugar cookies dipped in white chocolate and with M&Ms placed on. I added a little red food coloring to the dough to give the cookie itself a tie-dyed red look. Yum!